Variety Of Shiro Ethiopian Food

Ethiopia is a country located in the Horn of Africa. Shiro Ethiopian food consists of a variety of stews (or wats, as they are known in Ethiopia) made with various combinations of spices and ingredients. The most popular and well-known Ethiopian dish is probably Doro wat, which is a chicken stew typically served with injera (a flatbread made from teff flour).



Comments

Popular posts from this blog

Vegan Ethiopian Foods

Traditional African Cuisine

Vegan Ethiopian Food Near Me